The heirloom apple that makes this apple pie filling so tasty hails from chilton county, Alabama. What makes it so special? The fragrant, tart, and tasty apple ripens to a deep red while still on the tree, but it continues to ripen after it is picked and transforms to a nearly black hue. Perfect pie filling for Thanksgiving. The Arkansas black apple pie just needs a drizzle of dulce de leche and a scoop of ice cream to make your night perfect.

The Details: 32 oz.

Ingredients: apple, water, sugar, cornstarch, lemon, cinnamon, salt, nutmeg